Join us in our kitchen for an immersive, hands-on Red Velvet Cake class! In this 3-hour in-person experience, you’ll learn essential food safety and sanitation practices, master the art of baking a cake from scratch, and create a rich, homemade cream cheese icing. Along the way, we’ll cover Baking 101 with guided instruction and interactive discussion. Best of all, you’ll leave with your beautifully finished cake ready to enjoy with family and friends.